Health benefits of plant-based food to be Mount Blue Garden Club topic

Apr. 32017

FARMINGTON — The Mount Blue Area Garden Club will meet at 6 p.m., Tuesday, April 18, at Trinity United Methodist Church, Farmington Falls Road. Lori Ireland, a club member, will share personal experiences of the health benefits of eating more whole plant-based foods. The meeting is open to the public.

A social half hour will precede the program at 6 p.m., and hostesses Marion Hutchinson, Mary Green and Amy Palmer will provide light refreshments. The program will begin at 6:30 p.m. For more information, call 778-4158. garden vegetables photo

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