ORONO — University of Maine Cooperative Extension and the Maine Department of Agriculture, Conservation, and Forestry have developed guidelines for producers planning to participate in Maine maple tours the weekend of October 9-11.
“Maine Maple Tours: Guidance During COVID-19” is based on current Maine Center for Disease Control and Prevention recommendations for planning, communicating expectations for, and participating in this outdoor event to help keep sugaring families, staff and customers safe.
UMaine Extension bulletins may be ordered or downloaded from the publications catalog, by calling 207-581-3792, or by emailing extension.orders@maine.edu.
